Important Class Information

  • Doors open 5 minutes prior to the start of class.
  • All classes are drop-off.
  • Sprouts Cooking School reserves the right to make menu changes due to student food allergies and/or food availability.
  • If you need to change to a different class for any reason, you will be charged a $15 change fee per student registered (this must be in writing 48 hours prior to class).

Book Single Classes at Carmel and Zionsville Locations

13190 Hazel Dell Pkwy, Unit 100, Carmel, IN 46033 | (317) 688-7499

11145 N Michigan Road, Suite 140, Zionsville, IN 46077 | (317) 688-7499

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What age is your Sprouting Chef?

Discover the single session classes based on your Sprouting Chef’s age.

Tiny (3-5)

Tiny (Ages 3-5)

The perfect age to introduce a child to the joys of cooking and fun in the kitchen!

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Junior (6-8)

Junior (6-8)

Further basic kitchen and cooking skills, while expressing creativity through unique culinary adventures.

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Tween (9-13)

Tween (9-13)

Nurture an adventurous tween spirit, while expanding the palate and learning important life skills.

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