Kid’s Cooking Tips, Recipes and Stories

Keep up with the latest news, tips, recipes and Sprouting Chef culinary adventures from our Sprouts Cooking School Kitchen. Make sure to subscribe to our e-newsletter to be in the know about upcoming classes, camps and special offerings.

September 10, 2019

My Go To Breakfast Smoothie Recipe

Is your September as nuts as mine? Three kiddos in the full swing of back to school and daily homework, add in sports schedules and […]
August 12, 2019

Baked Chicken Taquitos

Back to school and the start of fall sports can be such a busy time for families. It can be hard to get real food […]
April 8, 2019

Herb Gardening with Kids and Sprouting Chefs

We think spring might have really sprung in Indy! Which means it’s the perfect time to start preparing for a garden. At Sprouts Cooking School, […]
March 13, 2019

Stephanie’s Irish Shepherd’s Pie

A simple comfort food and go-to recipe at our house is Irish Shepherd’s Pie. Usually containing lamb, it also can be made with beef. When […]
February 15, 2019

Indiana Kids Cooking School

Designated Indiana Kids Cooking School Did you know Sprouts Cooking School is the only designated Indiana kids cooking school? People from around the Indianapolis area, […]
October 13, 2017

Homemade Pumpkin Pudding

Ingredients: ⅓ cup sugar 3 Tablespoons cornstarch ¼ teaspoon kosher salt 1 teaspoon pumpkin pie spice 2 cups milk ½ cup pumpkin puree 2 tablespoons […]
August 2, 2017

Picadillo

Ingredients: 1/2 large onion, diced 4 cloves garlic 1 small green pepper 1 1/2 pounds lean ground beef 1 28 ounce can crushed tomatoes 2 […]
July 13, 2017

Strawberry Lemonade

Print Yum Strawberry Lemonade Ingredients • 1 ¼ cups freshly squeezed lemon juice • 1 cup sugar • 2 cups water • 1 16 oz […]
July 13, 2017

Recipe Collection – Girly Girl Camp

Every week we share a mixture of original recipes and kid friendly recipes we have researched from around the country.  We want you to be able […]
June 5, 2017

New Retail Location Opening – Press Release

OFFICIAL PRESS RELEASE Sprouts Cooking School Opens New Retail Location (CARMEL, IN May 30, 2017) – After humble beginnings, starting her business out of her […]
August 22, 2016

Peach & Mango Salsa

Ingredients: 8 small peaches 2 large mangoes 4 Tablespoons red onion 3 Tablespoons fresh jalapeño 2 Tablespoons cilantro Juice of 1 lime 1 Tablespoon sugar […]
May 7, 2016

Blueberry & Lemon Pancake Muffins

Ingredients: 1½ cups all-purpose flour 3½ tsp baking powder ½ tsp salt 2 Tablespoons sugar ¼ teaspoon cinnamon 1¼ cups milk 1 egg 2 Tablespoons […]